Too good to share
Vegan Risotto (PB)
Nº 11. Top quality wholemeal rice from national rice mill with fresh vegetables, courgette and red pepper, edamame peas, soy laminas with fresh pumpkin cream and vegetable cream to thicken.
11.50 €€
Bissap Pizza (SA)
Nº 12. 50 Fine homemade vegetable base made on demand, topped with natural and dehydrated tomato, grilled free range chicken, Mozzarella, mushrooms, sweet potato sticks, pineapple to taste… Oven baked au gratin!
13.50 €
9.7
Green pasta (VG)
Nº 13. Healthy 100% organic agricultural pasta cooked «al dente», with our special Bissap sauce of dehydrated tomato, splash of cream and fresh spinach leaves.
11.50€
One thousand vegetalbe rice deligt (PB)
Nº 14. sauteed with sweet corn, Californian walnuts and al dente market vegetables, baby broccoli, small tomatoes, peppers and courgette in brunoise, with a soy shoot and tasty chickpeas..
11.50 €
Bissap Tacos
Nº15. Taco duo, one plant based with homemade carrot hummus, lettuce and rocket shoots, natural and dehydrated tomato, delicious pieces of quinoa, beans, sweet corn and crunchy sloping head mushrooms; while the other is served with spicy Chipotle sauce on the base, lettuce and rocket shoots, grilled aubergine and courgette, pulled pork with Cheddar sauce and delicious crunchy onion, sprinkled with tortilla chips and homemade sauce duos to dip.
10.50 €
From the market garden and free range-improved
Nº 16. Grilled rolled turkey with homemade marinade and home baked sweet potato sticks, accompanied by avocado laminas, tasty baby carrots, roasted red peppers, delicious kale, rice and quinoa, in an explosion of textures, homemade beetroot hummus and Camembert sauce with a dash of curcuma, and goji and chia seeds to finish.
14.50 €
Leo’s favourite (SA)
Nº 17. Top quality national veal entrecote, crunchy grilled on the outside while tender and juicy on the inside, done to a turn, with salt flakes and accompanied with French fries.
15 €
How to understand the menu
(PB) Plant Based
Plant based dietary habits chiefly centre on plants, which do not only include fruit and vegetables but also nuts, seeds, oils, wholemeal cereals, legumes and beans. This does not mean to be vegetarian or vegan, or that meat or dairy products are never eaten.
(SA) Without additives
Free from synthetic or artificial ingredients and additives. The so-called minimally processed foods have been altered without adding or introducing any external substance.
(VG) Vegetarian
A vegetarian diet not only excludes fish and meat but also eggs. However, unlike more restrictive diets like the vegan, it does admit dairy products, i.e. milk and its derivatives, such as cheese and butter, as well as vegetable foods like cereals, etc. Should any of the ingredients in this menu be unattainable at the stated place of origin it will be replaced with another of similar quality.